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May 24, 2013, 10:28am




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Topic Summary
Posted by SkinnyCrockPot on Oct 20, 2011, 4:14pm
Slow Cooker Chicken Burritos

Originally posted by Dana Bolton

3-4 boneless skinless chicken breasts, trimmed of fat
1 (8oz) can tomato sauce (No Sugar Added)
½ cup salsa
3 -4 TBSP Homemade Taco Seasoning (find recipes here below)
1 tsp chili powder
1 tsp cumin
2 cloves minced garlic

Place chicken in slow cooker. Pour remaining ingredients on top of chicken. Cover and cook on low for 6 hours or until chicken is cooked through.

Serve over lettuce for a Tex-Mex inspired salad using the extra juice as a dressing or creating your own using some olive oil, lemon/lime juice, and taco seasoning.

Burrito or Salad Topping Suggestions: Black Beans (rinsed and drained), tomatoes, lettuce, black olives, salsa, avocado (make an avocado spread by mashing the avocado with some lemon juice)
Posted by mytdogs on Oct 22, 2011, 9:01am
Here is the seasoning recipe.

Taco Seasoning**

10 (1 teaspoon) Servings

Ingredients:
4 teaspoons chili powder
1/4 teaspoon crushed red pepper flakes
1/4 teaspoon dried oregano
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/2 teaspoon paprika
1 1/2 teaspoons ground cumin
1 1/2 teaspoons sea salt
1 teaspoon finely ground black pepper
Posted by SkinnyCrockPot on Oct 22, 2011, 9:23am
mytdogs - Thanks!
Posted by tpyskacek on Oct 23, 2011, 12:09am
Cant wait to try this as a taco filling tomorrow!
Posted by SkinnyCrockPot on Oct 23, 2011, 3:10am
Tpyskacek - Let us know how it turns out!
Posted by Heather on Oct 24, 2011, 8:45pm
Can you add the chicken breasts frozen?
Posted by SkinnyCrockPot on Oct 24, 2011, 9:57pm
Heather - We don't recommend it for food safety reasons.
Posted by Wendy on Dec 20, 2011, 3:52pm
;DThis was so yummy. I used frozen chicken tenderloins and when I got home from work it was easy to shred. Fabulous on wheat tortillas with fat free sour cream, lettuce, tomatos and low fat cheese!!!
Posted by Thea on Jul 31, 2012, 11:13am
This turned out great! And I used weight watchers cream cheese in it too and it was awesome! Cream cheese makes everything better! :)
Posted by KSU Wildcat on Oct 18, 2012, 7:43am
Yum! My entire family loved this. Tasted like On The Border's pulled chicken. A favorite for us. I was lazy and didn't make the homemade taco seasoning rather just used a taco seasoning packet & was out of garlic so didn't use it. Very moist and full of flavor. Thanks for sharing!

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