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Skinny Crock Pot Recipe Forum :: Recipes :: Vegan & Vegetarian Recipes :: Lentil and Barley Soup
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 Lentil and Barley Soup
« Thread Started on Oct 20, 2011, 12:16am »
[Quote]

Lentil and Barley Soup

Originally posted by Tammy Vickery Harms

Ingredients
8 cups Veggie Broth
2 cloves garlic , minced
1 tsp. dried oregano leaves , crushed
4 large carrots , sliced (about 3 cups)
1 large onion , chopped (about 1 cup)
1/2 cup dried lentils
1/2 cup uncooked barley

Cooking Instructions

MIX broth, garlic, oregano, carrots, onion, lentils and barley in 3 1/2-to 6-qt. slow
cooker.

COVER and cook on LOW heat 8 to 9 hr.* or until tender.

TIP: *Or on HIGH 4 to 5 hr.
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