Post by SkinnyCrockPot on Oct 20, 2011 16:12:03 GMT -5
Crock Pot Chicken
Originally posted by Nicole Waguespack Escuriex
Take a whole chicken (with a pop up timer button) and clean out all the gizzards.
Rub with your favorite herbs. I use thyme, paprika, cayenne, salt, black pepper, white pepper, onion powder, garlic powder.
Place in the crock pot. Do NOT add water.
Cook on low till button pops, about 6 hours.
VOILA! Fall off the bone tender.
Makes a ton of juice you can pour over pasta or save the stock to use for another recipe.
Originally posted by Nicole Waguespack Escuriex
Take a whole chicken (with a pop up timer button) and clean out all the gizzards.
Rub with your favorite herbs. I use thyme, paprika, cayenne, salt, black pepper, white pepper, onion powder, garlic powder.
Place in the crock pot. Do NOT add water.
Cook on low till button pops, about 6 hours.
VOILA! Fall off the bone tender.
Makes a ton of juice you can pour over pasta or save the stock to use for another recipe.