Post by SkinnyCrockPot on Oct 20, 2011 16:29:04 GMT -5
Moma's All Purpose Low Carb Shredded Beef
Originally posted by Stephenie W Reed
This is my favorite thing to make, hands down.
1 any cut of beef Roast 2-3lbs
1 -2 Can's of Rotels (You can sub 3 tomatoes + 2 green chili's diced)
Throw it in the Crock Pot set to High and 3-4 hours later, the meat will shred easily.
Shred in the crock pot let simmer for an additional 1/2 hour.
Then you can put this on anything, I like to put it on tortillas, add it to soup, or just eat it.
The Tomatoes tenderize the beef to perfection.
You can also sub the beef with Pork or chicken.
Originally posted by Stephenie W Reed
This is my favorite thing to make, hands down.
1 any cut of beef Roast 2-3lbs
1 -2 Can's of Rotels (You can sub 3 tomatoes + 2 green chili's diced)
Throw it in the Crock Pot set to High and 3-4 hours later, the meat will shred easily.
Shred in the crock pot let simmer for an additional 1/2 hour.
Then you can put this on anything, I like to put it on tortillas, add it to soup, or just eat it.
The Tomatoes tenderize the beef to perfection.
You can also sub the beef with Pork or chicken.
