Post by SkinnyCrockPot on Oct 20, 2011 0:31:47 GMT -5
Weeknight chili
Originally posted by DawnMarie Neal Versluys
This makes a big ol pot
2 extra huge cans of Dark Red Kidney Beans
1 extra huge can Rotel diced tomatoes with chilis
1 extra huge can Hunts diced tomatoes
1 extra huge can Hunts tomato sauce
1 yellow onion
1 red bell pepper chopped
1 green bell pepper chopped
2 pounds ground turkey
1 tsp Cumin
2 tsp Oregano
3 Tablespoons Chili powder
A few cloves Garlic
Salt and Pepper
Brown the onion, peppers and garlic in with the meat (this way you don’t need to add any extra oil). You shouldn’t have to drain it - but if it looks fatty then drain away.
Open up all those cans and dump them on in your crock pot.
Put it all in the crock pot and let her cook all day.
250 calories for 1 ½ cup serving.
Originally posted by DawnMarie Neal Versluys
This makes a big ol pot
2 extra huge cans of Dark Red Kidney Beans
1 extra huge can Rotel diced tomatoes with chilis
1 extra huge can Hunts diced tomatoes
1 extra huge can Hunts tomato sauce
1 yellow onion
1 red bell pepper chopped
1 green bell pepper chopped
2 pounds ground turkey
1 tsp Cumin
2 tsp Oregano
3 Tablespoons Chili powder
A few cloves Garlic
Salt and Pepper
Brown the onion, peppers and garlic in with the meat (this way you don’t need to add any extra oil). You shouldn’t have to drain it - but if it looks fatty then drain away.
Open up all those cans and dump them on in your crock pot.
Put it all in the crock pot and let her cook all day.
250 calories for 1 ½ cup serving.