Post by SkinnyCrockPot on Oct 20, 2011 2:53:48 GMT -5
Spiced Apples
Originally posted by Karen Montgomery Walker
6 medium apples cored & halved (I prefer ROME apples)
1 TBSP Cinnamon
1 tsp Nutmeg or all spice
Agave Nectar or Honey 1/4 cup (more or less to suit your level of sweetness)
1/4 cup water
Halve the apples then remove cores. I prefer to leave the peeling on the fruit. Place in crock pot. Mix dry spices with a fork then gradually stir in water & Agave Nectar or Honey then mix well. Pour over the apples. Cover with lid. Cook about 4 hours on low.
*Note: Recipe modified to fit SCP guidelines.
Originally posted by Karen Montgomery Walker
6 medium apples cored & halved (I prefer ROME apples)
1 TBSP Cinnamon
1 tsp Nutmeg or all spice
Agave Nectar or Honey 1/4 cup (more or less to suit your level of sweetness)
1/4 cup water
Halve the apples then remove cores. I prefer to leave the peeling on the fruit. Place in crock pot. Mix dry spices with a fork then gradually stir in water & Agave Nectar or Honey then mix well. Pour over the apples. Cover with lid. Cook about 4 hours on low.
*Note: Recipe modified to fit SCP guidelines.
